This blog entry was written by Katy Leonard.
Things at the Leonard house became very hectic the week of June 16. I left the morning of June 17 to go to basketball camp in Cleveland, Oklahoma, and it was raining when I left so we didn’t cut any wheat.
However, Tuesday, June 18, is when they kicked wheat harvest into gear and haven’t really stop since then. Dad is combining, Kody is planting, and mom and I are in charge of loading Kody and trying to keep everyone else happy. Along with trying to keep everyone busy at our house, we are having to run dad’s seed customers their seed when they are in need of it.
When I came home from camp the afternoon of June 19, they put me straight to work helping clean some of the wheat dad had cut that we are going to keep until winter. When Kody came home to load the planter he realized that the inside tire on the tractor had a leak around the value stem, so we aired it up and told him to call us if it went flat again. With our luck he made it home, but the next morning it was completely flat so we had to take the dual off and have the local tire repair shop come fix it so he could get rolling again and keep up with dad.
Along with all of this we had the county fair lamb tag-in the morning of June 22. In the midst of all of this, I work at a vet clinic in Vinita on Mondays and Fridays. On June 22 Dad said wheat harvest should last about 2 more weeks if we don’t get the semi stuck in a hidden mud hole like we did the night of June 19 or break a sickle in half. But here we are on July 6th done with our wheat but helping a neighbor finish his.
Thankfully, this year’s yields were very good. But it’s amazing that three weeks ago we were too wet to plant, and now we are too dry to plant all of our acres to double-crop beans.