A chick’s first two weeks on the farm – The Bolen Family

A chick that is less than a day old.

A chick that is less than a day old.

This baby chick is less than a day old. On day one, we keep the temperature around 90 at the floor level. Baby chicks need to be kept warm and dry and have plenty of food and water to be profitable at the end of grow-out. Chicks have part of the egg yolk still inside that provides some nourishment and immunity passed on from the mother hen. Our job is to brood them better than nature would so they survive and perform to their genetic potential.

 


A chick after a week on the Bolen farm.

A chick after a week on the Bolen farm.

This chick is 7 days old and should weigh about .35 of a pound at this stage. The temperature in the house has dropped to the lower 80s. He has learned to eat and drink from the automatic feed systems, so we start removing the additional feed trays placed for baby chicks.

 

 

 

 


A chick after two weeks of food, water and warmth on the Bolen farm.

A chick after two weeks of food, water and warmth on the Bolen farm.

This chick is 2 weeks old and should weigh about .85 of a pound. The house temperature is around 80 degrees. This stage of the flock is what I call the coast time. I get asked all the time what the mortality rate is. The rate for the first seven days is usually under 1 percent – most of the time 1/2 percent. Week two will drop even more if we have done a good job the first week of keeping them at a near-perfect environment.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s