Fall harvest and fall planting – The Wilcox Family

Since we utilize no-till production practices, we burned the last two years wheat stubble on this farm to give our canola stand a better chance at surviving the winter.

Since we utilize no-till production practices, we burned the last two years wheat stubble on this farm to give our canola stand a better chance at surviving the winter.

Fall is a busy time here on our farm. We are running about three different directions at the same time! We have finished up cutting our sorghum (milo) and started planting canola as of late Sunday night. Hopefully we will catch a rain here before too long, we have missed the last two, and while we are not terribly dry at this point, last years drought is still too close for comfort. Bring on the hurricane rain!

September is also full of meetings for us. We host crop insurance meetings, attend our county’s annual Farm Bureau meeting, and this year we have the addition of Farm Bill 2014 meetings. We are proud that our Representative Frank Lucas found a way to overcome a dysfunctional Congress and pass the 2014 Farm Bill into law, but now we farmers have to make lots of decisions that will affect us for the next 5 years (at least). I love fall, but I’ll be ready for winter so we can slow down a little.

Till next time… Clint and Jessica Wilcox

Advertisements

Wrapping up wheat harvest and rocketing through summer – The Wilcox Family

A field of swathed Canola is about to get wet.

A field of swathed Canola is about to get wet.

Hello again! It feels like forever since I have sat down to write a blog post. Lots of exciting things going on here on the Wilcox Ponderosa, the most exciting of all of these is the fact that it is raining again! We are very thankful for the rain God has blessed us with starting back at the end May.

For many of my fellow farmers the rains came right as their wheat harvest was beginning and made harvesting below average wheat that much more “fun”. We were able to get our wheat and canola out in a mostly timely fashion. This year the combines/tractors/trucks all ran pretty well, whew!

We were lucky to have my Brothers help for most of wheat harvest… And this is why…

We were lucky to have my Brothers help for most of wheat harvest…
And this is why…

The 2014 wheat crop brought a myriad of challenges: early severe cold, drought, late freezes, oh, did I mention drought? We went 168 days here in Fairview this winter and spring without a single rain event that precipitated over a quarter inch. Some of our farms further to the North and West of town received even less, it was a really tough year.

As we put Wheat Harvest 2014 behind us, my thoughts turned to the same thing as everyone else’s – sweetcorn season! Wait, am I the only one that gets excited about sweetcorn? Anyway, my family in Eastern OK has a long standing tradition of bringing great sweetcorn to Eastern Oklahoma and Western Arkansas, and this year was no exception.

Yes- that’s a backhoe in the corn field- all hands on deck!

Yes- that’s a backhoe in the corn field- all hands on deck!

It’s been a busy summer on our farm- Thanks for following along!

It rained, and rained, and rained some more over in East OK this spring.

It rained, and rained, and rained some more over in East OK this spring.

Harvest came and went, and rain has returned – The Kinder Family

Hello everyone! It has been a few months since I have blogged but it has been a busy few!

Kody and Ashley in front of the White House during Farm Bureau's Congressional Action Tour in Aprl

Kody and Ashley in front of the White House during Farm Bureau’s Congressional Action Tour in Aprl

Kody and I attended the Congressional Action Tour in Washington D.C. with our fellow YF&R committee members as well as the State Board. It was a great trip! We are so glad to be part of an organization that gives such fun and educational opportunities to us! We had an amazing time and got to see A LOT of beautiful monuments.

Harvest 2014 has come and gone for our families. It was a hard one for the Kinder side, as it was the first one since “papa Jim” had passed. He was always such a big part of the farm and the rock of the family. We got through it, though it was tough.

As for my family, it was a short harvest. Not many acres to cut, but it got done and the combines are back in the barn until next year!

Running water over a low crossing of Deep Red Creek.

Running water over a low crossing of Deep Red Creek.

RAIN! RAIN! RAIN!! We have got some rain over the last few months! The picture is just a few miles south of our house in Cotton County. It is Deep Red Creek. It was such a beautiful sight and sound to see so much water flowing in Southwest Oklahoma! Thank you Lord for the Water!

We continue to be busy with our jobs. Kody is still protecting Cotton County as Sargent for the Sheriff’s Department. I continue to work at FSA! We have our cattle program that is being offered right now, so that is what takes most of my time. I count cows and calves all day! It has sure been worth it to see the farmers smile again after the terrible years of drought!

We hope that you too are enjoying some water in your areas!

Until Next Time!!

Kody & Ashley Kinder

Harvest has arrived! – The Wilcox Family

Swathing our canola into windrows

Swathing our canola into windrows

The end of May and beginning of June is a busy time here on our farm. We have started wheat and canola harvest! Before the combines get to rolling in the fields, there are many hours of shop work that must be done to make sure that everything runs as smoothly as possible when the wheat and canola are finally ready to go. This doesn’t mean that there won’t be breakdowns by any piece of chalk, though. Harvest and breakdowns are like peas and carrots, they just go together! Besides combines, there is the swather, the grain cart, tractors, headers, trucks and trailers that must be checked out to see if they are in good working order, too. Is it any wonder that our parts guys know us really well by the end of June?

Canola moisture was too high, so we switched to wheat

Canola moisture was too high, so we switched to wheat

The few fields we have harvested so far this year are yielding below half of what we usually grow in the same fields. This is disheartening, but we are thankful to have anything at all to harvest. The drought has really hit us hard up here in Northwest Oklahoma. It is also a testament to the amazing plant that wheat is. Some of our farms had less than 3 inches of moisture during the entire growing season (October to early May). The fact that the plants even grew is amazing!

Thanks for allowing us the opportunity to grow a safe, nutritious grain and oil seed for you and your family. I will have more pictures and I’m sure a good story or two for next month!

You can follow along with many farmers across the country as they bring in harvest by searching/following the #harvest14 hashtag on Twitter.

Rainin’ and Rollin’

 – The Harris Family

May has sure had a “boat” load of surprises. Hobart has seen the most amount if rain  consecutively since probably 2008. We received 5 inches over 5 days – it couldn’t have more perfectly timed.

Summer crops were in the ground and are shooting upwards with the big drink they received.

Today, the last day of May, the first combines are rolling in the Hobart area. More pics to come. Praying everyone is blessed and has a safe harvest and summer.

Harvest, haying, and a summer wrap-up – The Graves Family

A rain gauge with almost 2.5 inches.

A rain gauge with almost 2.5 inches.

Wow! What a summer this has been! The winds have changed for our area. We have received much-needed rain since the last blog I submitted. I don’t know the exact total, but I can comfortably say we’ve received at least 5 inches of rain at our farm, if not more than that. Our neighbors, friends, and family here in the Midwest have received varying amounts from that. Some have been much more than 10 inches this summer! It’s so wonderful to see everything green! Even if it means the thistles, pig weeds, sandburs, and goat-head stickers. It’s been a chore mowing, but watering the yard and gardens has been cut down by two-thirds.

Harvest is a great time for all ages.

Harvest is a great time for all ages.

Harvest began about June 20, and that is the last we’ve started in about eight years. We only had about half the acres of what we cut last year, but thankful for that. One cut we usually have, about 1,000 acres, of our neighbors, went all into wheat hay. We cut another 490 acres for another neighbor, whom we cut about the same last year for him. Our farm had about 1,200 acres that we cut. One field that really surprised us was our big dryland field. It is some ground we rent, and this was the first year it was planted to wheat. The field is 873 acres. That is very large! We spent 3 days with two combines, grain cart, and two semi-trucks staying busy the entire time. The crop adjuster said it was the best dryland he had seen, so we cut it and it made 23.9bu/acre. We had two irrigated fields also, each 120 acres. One made 23.17bu/acre and the other made 30.62bu/acre.

We had extra help the week of harvest from the grandkids this year. They are starting to be old enough to help more and more. Plus, Dalton, my oldest nephew, and Jolena, my mother-in-law, were busy with the second cutting of alfalfa when harvest was going on. I had a neighbor gal come and babysit the kids while I was in the alfalfa field or running after the guys in the wheat field. I don’t think we fed less than ten people for lunch that week.

Cutting alfalfa.

Cutting alfalfa.

At the beginning of June we swathed and baled one circle of wheat hay for our neighbor, and 1-½ circles of wheat hay for ourselves. Our alfalfa has done well this year. We’ve actually been able to swath and bale the corners at all three cuttings. The guys just finished baling the third cutting about a week ago. It took a little longer due to rains, but we were ok with that. Jake and Matt began cutting feed for a neighbor this week. We also have feed we will swath or have a silage crew come and make the feed into silage. The guys will pack the silage into a bunk and we will feed it to our cattle this winter.

A field of milo.

A field of milo.

The rest of this summer has been full of working calves, moving cows with their calves to different pastures, spraying, stacking hay, loading hay, mowing, and working fields. We’ve had some damage from a few storms, but mainly tree limbs breaking. Gary and Jolena were able to take a break and head to Colorado to relax. Jake was able to go with some friends to Lake Texhoma, and even brought back striper bass for us to enjoy. Matt, the kids, and I headed to Oklahoma City the first week of August and had a fun time seeing the zoo and science museum. I was also able to go to the Women in Ag and Small Business Conference, and really enjoyed everything there. The speakers were great and the sessions were very informational.

My garden is finally producing. I didn’t get it planted until the middle of June. I’ve made pickles and pickled okra. We’ve harvested squash, cucumbers, jalapenos, basil, spearmint, strawberries, and okra. I’ve only picked one tomato, but there are many more on the vines.

Photo feature: Wheat harvest in northeast Oklahoma – The Leonard Family

The Leonard family sent us these photos from the wheat field taken during wheat harvest 2013 on their farm.